FishJoy
FISHJOY Specialties
FISHJOY fried fish skin is made with 100% Salmon skin, giving you a delicious and not greasy taste on your tongue.
The reason we choose Salmon skin
Salmon skin cooked right is not only a flavor-bomb, but also a textural delight. You will feel less “guilty” with the right snack. Our Salmon skin is imported from Norway and manufacture in Malaysia. The snack is covered with the flavor that everyone loves, Salted Egg. Unlike common Salted Egg snacks in the market, we use REAL Salted Egg in the production of Fish Joy, making you to crave for one after another.
Fried Salted Egg Fish Skin
Fried Wasabi Fish Skin